Cauliflower the Key Ingredient
0 credit hours
0.0 ceu hours
Cauliflower: The Key Ingredient Cauliflower is a most versatile vegetable and appears in cuisine on nearly every continent. Explore different ways to prepare cauliflower; soups, appetizers, pastas, pizza, curries and more. $71+ includes $29 fee. Note: Students must wear closed-toe shoes and long pants.
This course is offered: Spring 2019