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CAW-339
Cooking Basics: Bbq Reg & Int.
NEW COURSE
0 credit hours
0.0 ceu hours

Cooking Basics: Barbecue Regional and International Explore dry rubs and marinades used in the barbecue process. Learn barbecue basics using various grilling and cooking techniques. $135+ includes $51 fee Note: Students must wear closed-toe shoes and long pants.

This course is offered: Fall 2019




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Course and section data last updated: 08/19/2019 6:09 AM