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CAW-335
Intro to Bourbon and Rye

0 credit hours
0.0 ceu hours

Introduction of Bourbon and Rye Explore the American whiskey-making tradition. Delve into the history and lore of bourbon and rye, their place in the nation's history and their local roots in Maryland and nearby states. Learn how whiskey is made and matured, from its origins to today's special finishes. Develop and apply reliable techniques for identifying flavor and aroma components, and other aspects of whiskey appreciation. $89+ includes $61 fee. Note: Must be 21 or older to enroll

This course is offered: Spring 2019 Fall 2019




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Course and section data last updated: 08/22/2019 6:10 AM