0 credit hours
4.8 ceu hours
Nutrition Clinical Compare nutritional intake of unrelated groups. Recognize cultural, religious and regional influences on food choices. CEUs issued. $57 includes $22 fee. Note: Meets the 50-hour requirement for the nutrition/sanitation clinical portion of the Dietary Management Certification. To register, you must have prior approval from the program coordinator call 410-777-7387 prior to registration.
This course is offered: Fall 2017