0 credit hours
0.0 ceu hours
Alternative Baking Explore the more healthful side of baking. Use new, interesting ingredients to add nutritional value while maintaining pleasing textures and flavors. Learn the science behind pastries and explore vegan, sugar-free and gluten-free substitutions. $85+ includes $29 fee. Note: Students must wear closed-toe shoes and long pants.
This course is offered: Summer 2018